"N-Nitrosopyrrolidine" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Carcinogenic nitrosamine that may be formed from preservatives in meats during their preparation or in the liver during metabolism.
This graph shows the total number of publications written about "N-Nitrosopyrrolidine" by people in this website by year, and whether "N-Nitrosopyrrolidine" was a major or minor topic of these publications.
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