"Diet, Mediterranean" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A diet typical of the Mediterranean region characterized by a pattern high in fruits and vegetables, EDIBLE GRAIN and bread, potatoes, poultry, beans, nuts, olive oil and fish while low in red meat and dairy and moderate in alcohol consumption.
| Descriptor ID |
D038441
|
| MeSH Number(s) |
E02.642.249.270 G07.203.650.240.270
|
| Concept/Terms |
Diet, Mediterranean- Diet, Mediterranean
- Mediterranean Diet
- Diets, Mediterranean
- Mediterranean Diets
|
Below are MeSH descriptors whose meaning is more general than "Diet, Mediterranean".
Below are MeSH descriptors whose meaning is more specific than "Diet, Mediterranean".
This graph shows the total number of publications written about "Diet, Mediterranean" by people in this website by year, and whether "Diet, Mediterranean" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2013 | 1 | 0 | 1 |
| 2023 | 1 | 0 | 1 |
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Below are the most recent publications written about "Diet, Mediterranean" by people in Profiles.
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The Possible Role of Food and Diet in the Quality of Life in Patients with COPD-A State-of-the-Art Review. Nutrients. 2023 Sep 07; 15(18).
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Something new under the sun? The Mediterranean diet and cardiovascular health. N Engl J Med. 2013 Apr 04; 368(14):1274-6.