Patrick McCann to Fermentation
This is a "connection" page, showing publications Patrick McCann has written about Fermentation.
Connection Strength
0.241
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Real-time sensing of acetaldehyde in the headspace of yeast cultures using mid-infrared laser absorption spectroscopy. Anal Bioanal Chem. 2026 Apr; 418(9):2811-2821.
Score: 0.241