Nitin Nitin to Tannins
This is a "connection" page, showing publications Nitin Nitin has written about Tannins.
Connection Strength
0.034
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High hydrostatic pressure as a method to preserve fresh-cut Hachiya persimmons: A structural approach. Food Sci Technol Int. 2016 Dec; 22(8):688-698.
Score: 0.034
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.