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High-Fructose Corn-Syrup-Sweetened Beverage Intake Increases 5-Hour Breast Milk Fructose Concentrations in Lactating Women.
Higher Maternal Diet Quality during Pregnancy and Lactation Is Associated with Lower Infant Weight-For-Length, Body Fat Percent, and Fat Mass in Early Postnatal Life.
Associations of maternal fructose and sugar-sweetened beverage and juice intake during lactation with infant neurodevelopmental outcomes at 24 months.
Maternal Obesity, Milk Composition, and Infant Growth
Increasing breast milk betaine modulates Akkermansia abundance in mammalian neonates and improves long-term metabolic health.
Maternal Psychological Distress and Lactation and Breastfeeding Outcomes: a Narrative Review.