Irene Davidova to Food Technology
This is a "connection" page, showing publications Irene Davidova has written about Food Technology.
Connection Strength
0.008
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[Excess water absorbed by slaughtered birds and norms for standardizing it]. Vet Med Nauki. 1975; 12(7):87-91.
Score: 0.008
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.