"Nutritional Sciences" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The study of NUTRITION PROCESSES as well as the components of food, their actions, interaction, and balance in relation to health and disease.
Descriptor ID |
D052756
|
MeSH Number(s) |
H02.533
|
Concept/Terms |
Nutritional Sciences- Nutritional Sciences
- Science, Nutritional
- Sciences, Nutritional
- Nutrition Sciences
- Nutritional Science
- Nutrition Science
- Science, Nutrition
- Sciences, Nutrition
|
Below are MeSH descriptors whose meaning is more general than "Nutritional Sciences".
Below are MeSH descriptors whose meaning is more specific than "Nutritional Sciences".
This graph shows the total number of publications written about "Nutritional Sciences" by people in this website by year, and whether "Nutritional Sciences" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
---|
2011 | 1 | 1 | 2 |
2015 | 0 | 1 | 1 |
2017 | 1 | 0 | 1 |
2019 | 1 | 1 | 2 |
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Below are the most recent publications written about "Nutritional Sciences" by people in Profiles.
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Nutrition Education during the Preconception Period. Nestle Nutr Inst Workshop Ser. 2019; 92:19-30.
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TraDiSHional Impact on the Health of Native American Children. J Nutr Educ Behav. 2019 06; 51(6):647.
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Institutional Readiness for Interprofessional Education Among Nutrition and Dietetics and Athletic Training Education Programs. J Allied Health. 2017; 46(2):94-103.
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The Value in Interprofessional, Collaborative-Ready Nutrition and Dietetics Practitioners. J Acad Nutr Diet. 2015 Oct; 115(10):1578-88.
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Sciences of appetite in the Enlightenment, 1750-1800. Stud Hist Philos Biol Biomed Sci. 2012 Jun; 43(2):392-404.
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The effect of a recessionary economy on food choice: implications for nutrition education. J Nutr Educ Behav. 2012 Mar-Apr; 44(2):100-6.